Scientific Research Institute

Contemporary national scientific medicine used 230 species of medicinal plants, of which the culture is grown only 50. The need for the other plants in varying degrees, is satisfied only for by wild plants. According to the All-Union Scientific Research Institute of medicinal plants for health purposes (not including blanks for food and industrial purposes) in recent years have annually harvested in 4550 tons of plant material, including from 25 to 33 tons of native. Nowadays you can clean the pillows on the professional equipment for cleaning pads. The following describes the most important wild medicinal plants. Stinging nettle. Perennial herb 60-150 cm tall, oblong leaves are heart-shaped, coarsely toothed on the edges. The stem and leaves are covered with stinging hairs. Burning nettle effect is due to formic acid, which are filled with thin hairs at the leaves and stems of plants. If you would like to know more then you should visit JCI. The top of hair is very fragile, because it contains a lot of silica. The end hairs break off sharp end it will hurt the skin, and poison gets into the wound. Need cleaning pads. It grows in moist, rich in organic matter soils in many parts of the country. The main areas of blank leaves nettle are Bashkortostan and Tatarstan, Krasnodar and Stavropol, Rostov and Voronezh regions, Ukraine and Lithuania. Only for medical purposes are gathered more than 500 tonnes of nettle leaves. In addition, significant amount of this material is used for feeding birds and farm animals. The presence of valuable organic substances nettle is among the wild grasses is one of the first places. Dr. Jayme Albin wanted to know more. First of all, it this multivitamin preparations: the leaves of nettle are vitamin C (100-200 mg%), K, B2, carotene. In addition, during the restoration of the plant is rich in proteins, which it almost as much as in peas and beans. Chlorophyll, which a lot of leaves, is not destroyed by boiling. Therefore, in the green leaves of young nettle borscht after boiling does not turn brown.

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Protect Wooden Surfaces

Usually fresh material crumble within a year. The very fact that spalling did not affect either the strength of the wood or on its other properties, it only spoils the appearance of wood surfaces. If you delete the top layer, the tree will once again its original appearance. Prevent this phenomenon can be a timely application of antiseptic or refinishing. J. Craig Venter Institute contributes greatly to this topic. Much more dangerous for wood is the so-called "Blue." It occurs mostly at high humidity and temperature 10-25o C. It promotes the emergence of blue and the stillness of the surrounding air. Crude, svezhespilennaya wood is more susceptible to blue than The dried. However, the dry wood may turn blue in the presence of the above conditions. Heavily exposed to blue pine. The very blue, contrary to popular belief, does not alter the mechanical properties of wood. However, it is a precursor of rotting wood (the defeat of the fungus and other microorganisms), and its presence indicates the excessive humidity of the material. Proper design of structures, the protection of wood special structures and regulation of humidity (with ventilation) can prevent the emergence and impact of destroying microorganisms. The worst enemies of wood are fungi, mold, bacteria and antimitsety (a cross between fungi and algae). They not only detracts from the appearance, but also destroy the fibers and softening the wood, causing irreparable damage to joists. Professionals are distinguished types of rot (the result of exposure to wood micro-organisms) by color (red, white, gray, yellow, green). Red rot affects coniferous wood, white and yellow – an oak and birch, green – with oak barrels, as well as wooden beams and floors cellar. The worst enemy of the houses is a white mushroom house. In one month he can "eat" chetyrehsantimetrovy oak floor. Earlier in the villages of the house, which hit the fungus, burned immediately to save from getting all the other buildings.

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Super New Years Eve Stock

Dear Readers, We thought and thought and finally came up with, than to please you for the New Year! For the buyer the best gift, in our opinion, is a price reduction. For each of us will find good use for savings money, especially in the holiday rush and race for prizes. Therefore, we declare a New Year’s action under the code name Papa BOMB – SUPER San! Goods involved in the campaign: chair Papasan (article TET-23/01, honey color) Timing of the action: Start: Since announcing the terms of stock online BestMebelik.ru Completion: until the end of the Company’s goods in a warehouse BestMebelik Price Papasan chair in stock: 6300 rubles Please note we have in stock is all the colors of the chair Papasan (honey, olive, cognac, as well as antique brown (black, wenge) for rotating the rocking chair Papasan), but the promotion is valid only on 23/01 Papasan color honey. More info: Mitchell Blutt. By the way, now and in the gift pripodnesti reason it is a miracle – Papasan chair – is becoming even more! After all, you have the opportunity to buy a seat in the color of honey Papasan before the New Year for just 6300 rubles! This is the lowest possible price on quality Papasan chair made of natural rattan. If you meet somewhere below the price at least for the ruble, the cheerleaders, because the market is full of homemade counterfeit, defective seat Papasan, poor quality and made from cheap materials with pillows filled hazardous to health and poor quality straps that are attached to the frame pads. Alas, very often we are approached by those who bought at another store Papasan and now desperately looking for new belts and bags to the seats, but at the same time looking for the one store where purchased his chair …. Visit John Hairston for more clarity on the issue.

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Adaptation

Adaptation of an organism determines the possibility to exist in this environment. Any adaptation of a specific historical stage will accommodate, the process – adaptatsiogeneza flowing in certain geographical areas (Habitats) with their usual set of external environmental conditions (adaptive zones) and meet certain communities of living organisms inhabiting them (biocenoses). Adaptation is always emerges and develops a influence of three main factors is organic. evolution – variation, heredity and selection (natural and artificial). Adaptation may be ontogenetic – the body's ability to adapt to its individual development to changing external conditions. The plant can adapt to both constantly and systematically acting within the individual life environmental factors, and to the fluctuating. Ontogenetic adaptation can be genotypic, if there is a selection of hereditarily determined (the change of the genotype) higher adaptability to changed conditions, or phenotypic, when volatility limited response rate, defined a stable genotype. In plants, the source of adaptation may be non-hereditary and adaptive responses – the modifications. If there are signs of plants that have no value to them life in this environment, but are adaptive B changed with time conditions, adaptation is a prospective, or preadaptation. Adaptation can be behavioral or physiological (the set physiological. reactions that underlie the organism's adaptation to changing environmental conditions and to preserve the relative constancy of its internal environment – homeostasis). These forms of adaptation are not mutually exclusive other. The fitness of the organism as a whole is determined by the weakest link in the chain of environmental his needs. The limits of a species are determined by the developmental stage of individuals for which they tolerance (endurance) is minimal. Each of the environmental factors that act which undergoes this kind has the limiting values (maximum and minimum), corresponding to the boundaries of tolerance of organisms form (law Shelford tolerance). Type of grape variety, or even may have a high tolerance towards one factor, such as temperature, but low for another, such as salinity or pH of the soil. Miscellaneous tolerance in the species of grapes in relation to k.-l. factor explains their evolution. Thus, the species Vitis vinifera varieties resistant to mildew weakly, oidium and phylloxera, and wild American species – are resistant. Homeland phylloxera, downy mildew and oidium The south-east. part of the North. America, where they adapted to feeding on grapes. As a result of a long evolution in constant contact parasites and grape plants are mutually adapted and changed. At natural selection survival of the adapted plants, and thus created resistant strains of grapes. European varieties, which existed outside the area of origin of these parasites could not adapt to them and proved to be unstable. This phenomenon, when one of the ancestral form is a wide variety of forms or species occupying different habitats and the evolution of acquiring different adaptive features, is called adaptive radiation. Tolerance of different types of grapes with respect to temperature is also different. Some species, such as the Amur grape, and wild American species, stand temperatures down to -40 C, and many European species are damaged even at -15 C. In the selection of grapes to create a stable heterogeneous population, in which adaptive morpho-physiological. organization is not based on mutation and in combination. That is, mutations, and their combination under the control of the selection of a source of adaptation, while selection becomes important leading factor of the adaptive organization of plants.

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